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What (who) is kumis - definition
Kumis
![A mare being milked in the [[Suusamyr Valley]], [[Kyrgyzstan]]](https://commons.wikimedia.org/wiki/Special:FilePath/Mare milking Suusamyr.jpg?width=200 "A mare being milked in the [[Suusamyr Valley]], [[Kyrgyzstan]]")
![Kumis-flavored ice cream at a restaurant in [[Astana]], Kazakhstan](https://commons.wikimedia.org/wiki/Special:FilePath/Саксаул Ресторан, kymyz-flavored ice cream.jpg?width=200 "Kumis-flavored ice cream at a restaurant in [[Astana]], Kazakhstan")
FERMENTED DAIRY PRODUCT TRADITIONALLY MADE OF MARE'S MILK
Kymys; Kumys; Kumyss; Koumiss; Mongolian mare milk; Milk champagne; Kymyz; Kımız; Kimiz; Kumiss
Kumis (also spelled kumiss or koumiss or kumys, see other transliterations and cognate words below under terminology and etymology – , qymyz) , ääryg) is a fermented dairy product traditionally made from mare milk or donkey milk. The drink remains important to the peoples of the Central Asian steppes, of Turkic and Mongol origin: Kazakhs, Bashkirs, Kalmyks, Kyrgyz, Mongols, and Yakuts.
Kumiss
FERMENTED DAIRY PRODUCT TRADITIONALLY MADE OF MARE'S MILK
Kymys; Kumys; Kumyss; Koumiss; Mongolian mare milk; Milk champagne; Kymyz; Kımız; Kimiz; Kumiss
·noun ·see Koumiss.
Koumiss
FERMENTED DAIRY PRODUCT TRADITIONALLY MADE OF MARE'S MILK
Kymys; Kumys; Kumyss; Koumiss; Mongolian mare milk; Milk champagne; Kymyz; Kımız; Kimiz; Kumiss
·noun An intoxicating fermented or distilled liquor originally made by the Tartars from mare's or camel's milk. It can be obtained from any kind of milk, and is now largely made in Europe.
